Members of the Health-Promoting Environment student group and the Ptitsa Govorun club have come together for a manti-making master class for international students.
Participants have learned how to make this very popular dish in Russia, and then had dinner together, enjoying the home-made manti.
“This was a relaxed, friendly event. Cooking together does a great job bringing people closer, and students with different backgrounds find it easy to communicate when they are engaged in the same task,” says Marina Tokmasheva, event organizer.